Sardine KITCHEN & BAR

Dining Policy

∙ Dining time is limited to 90 minutes. Each guest (children above 120 cm included) must order at least one dish. All prices are subjected to a 10% service charge.

∙ Outside food and beverages are not allowed.

∙ Pets are welcome but must remain in carriers or strollers (guide dogs are exempt).

∙ Corkage fee: NT$500 per bottle of wine, NT$800 per bottle of spirits, and please check our wine list, you might find something you love.

∙ Please drink responsibly. A NT$3,000 cleaning fee will be charged for special cleaning needs.

Business Hour

|Breakfast|07:00-11:00(Last Order 10:30)


|Lunch|11:30-15:00(Last Order 14:30)


|Dinner|17:30-21:30(Last Order 21:00)

Menu

Breakfast

Lunch/Dinner

Mocktail

Cocktail